Langimage
English

chervil

|cher-vil|

B2

🇺🇸

/ˈʃɝvəl/

🇬🇧

/ˈʃɜːvəl/

small parsley-like culinary herb

Etymology
Etymology Information

'chervil' originates from Old French, specifically the word 'chervil', ultimately from Late Latin 'chaerephyllum' and Greek 'khairephyllon', where the compound name referred to this aromatic herb.

Historical Evolution

'chervil' changed from Late Latin 'chaerephyllum' and Old French 'chervil' and entered Middle English, eventually becoming the modern English word 'chervil'.

Meaning Changes

Initially it referred to the same plant (the herb); over time the word has retained that botanical and culinary meaning into modern English.

Meanings by Part of Speech

Noun 1

a delicate, parsley-like culinary herb (Anthriscus cerefolium) with feathery leaves and a mild anise-like flavor, used to season soups, salads, omelettes, and sauces.

I sprinkled chopped chervil over the omelet just before serving.

Synonyms

Anthriscus cerefoliumgarden chervilFrench parsley

Last updated: 2025/10/10 11:31