arecoline
|a-rec-o-line|
/əˈrɛkəˌliːn/
alkaloid from the areca (betel) nut
Etymology
'arecoline' originates from the botanical genus name 'Areca' (Neo-Latin) combined with the chemical suffix '-ine' used for alkaloids; 'Areca' (the name for the betel/areca palm and its nut) was adopted into European languages from Portuguese 'areca', itself likely from a South Indian (Malayalam/Tamil) local name for the nut.
'arecoline' was coined in the 19th century in chemical literature by combining 'Areca' (the source plant) with the alkaloid suffix '-ine', following the convention for naming plant-derived alkaloids; the term entered modern chemical and medical English without major orthographic change.
Initially it strictly denoted the alkaloid isolated from the areca nut; over time its usage broadened in pharmacology and toxicology to refer to that compound's pharmacological effects and its role in betel-associated health risks.
Meanings by Part of Speech
Noun 1
a naturally occurring alkaloid (the methyl ester of arecaidine) found in the areca (betel) nut; a parasympathomimetic agent that acts as a muscarinic acetylcholine receptor agonist and has been used as an anthelmintic and stimulant, but is implicated in oral pathology and carcinogenesis associated with betel chewing.
Arecoline is an alkaloid isolated from the areca nut that stimulates muscarinic acetylcholine receptors.
Synonyms
Last updated: 2025/10/10 14:24
