sucrose
|su/crose|
B2
🇺🇸
/ˈsuːkroʊs/
🇬🇧
/ˈsuːkrəʊs/
sweetener
Etymology
Etymology Information
'sucrose' originates from French, specifically the word 'sucre,' where 'sucre' meant 'sugar.'
Historical Evolution
'sucre' transformed into the English word 'sucrose' in the 19th century, reflecting its chemical nature as a sugar.
Meaning Changes
Initially, it meant 'sugar,' and this meaning has largely remained the same in modern usage.
Meanings by Part of Speech
Noun 1
a type of sugar that is commonly found in plants, especially in sugar cane and sugar beets, used as a sweetener in food and beverages.
Sucrose is often used in baking to add sweetness.
Synonyms
Antonyms
Last updated: 2025/01/11 11:35