Langimage
English

blanch

|blanch|

B2

🇺🇸

/blæntʃ/

🇬🇧

/blɑːntʃ/

to make pale or white

Etymology
Etymology Information

'blanch' originates from Old French, specifically the word 'blanchir,' where 'blanc' meant 'white.'

Historical Evolution

'blanchir' transformed into the Middle English word 'blanchen,' and eventually became the modern English word 'blanch.'

Meaning Changes

Initially, it meant 'to make white,' but over time it evolved into its current meanings of 'to bleach' and 'to scald food briefly.'

Meanings by Part of Speech

Verb 1

to make white or pale by extracting color; bleach.

The sun had blanched her hair.

Synonyms

Antonyms

Verb 2

to scald food briefly, especially vegetables, to remove the skin or to prepare it for further cooking.

Blanch the tomatoes to remove their skins.

Synonyms

Last updated: 2025/01/11 11:45