acetoin
|a-ce-to-in|
C1
🇺🇸
/əˈsiːtoʊɪn/
🇬🇧
/əˈsiːtəʊɪn/
buttery-scented compound
Etymology
Etymology Information
'acetoin' originates from the combination of 'acet-' referring to acetic acid and '-oin' as a suffix used in chemical nomenclature.
Historical Evolution
'acetoin' was derived from the chemical structure of acetic acid and its derivatives, eventually becoming the modern English word 'acetoin'.
Meaning Changes
Initially, it referred to a specific chemical compound, and this meaning has remained consistent in modern usage.
Meanings by Part of Speech
Noun 1
a colorless or pale yellow liquid with a pleasant buttery odor, used in flavorings and perfumes.
Acetoin is often used in the food industry to enhance flavors.
Synonyms
Last updated: 2025/04/19 10:51
